The Use of Nutrition and Functional Foods for Addressing the Economic Burden of Canadian Healthcare
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Speakers:
Speaker:
Peter Jones, PhD
University of Manitoba
*** Original Source: CNS 2015 Annual Conference - May 28-30, 2015
Length: 36:31
Type: Video
Last Updated: September 27, 2015
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The Use of Nutrition and Functional Foods for Addressing the Economic Burden of Canadian Healthcare | Video |