Application of NUQUEST

Date: Wed. Nov. 9, 2022, 1:00 - 4:00pm ET (Virtual Workshop)



Shannon Kelly, MSc, PhD (c) - School of Epidemiology and Public Health, University of Ottawa

Karima Benkhedda, MSc, PhD - Senior Scientific Evaluator,  Bureau of Nutritional Sciences, Health Canada


George Wells, PhD - School of Epidemiology and Public Health, University of Ottawa

Amanda MacFarlane, PhD - Director, Agriculture, Food and Nutrition Evidence Center, Texas A&M Agrilife Research

Stephen Brooks, PhD - Senior Research Scientist, Bureau of Nutritional Sciences, Health Canada

Linda Greene-Finestone, PhD - Senior Epidemiologist and Nutrition Advisor, Public Health Agency of Canada

Speaker/Moderator bios can be viewed HERE

Virtual Workshop Overview

In this third and final session, participants will gain practical hands-on experience applying the NUQUEST tools in assessing the risk of bias. Breakout groups will present their assessment of one of the study designs and share their experiences using NUQUEST.

Learning Objectives:

By the end of this session, participants will be able to: 

  1. To  apply the NUQUEST checklists, guidance and worksheet;
  2. To use individual item ratings in NUQEST to create section and overall study ratings;
  3. To discuss the usability and user experience assessing nutrition studies with NUQUEST; and,
  4. To be aware of additional NUQUEST activities in-progress.

Wednesday, November 9, 2022 - 1:00pm - 4:00pm.  All times ET.  VIRTUAL WORKSHOP

1:00 - 1:15pm
Introduce NUQUEST activity
CLICK HERE for Speaker bio
1:15 - 2:00pm
Facilitated Breakout groups to work on application of NUQUEST to a specific study
2:00 - 2:15pm
Questions and clarifications
2:15 - 2:30pm
2:30 - 3:15pm
Breakout groups to continue application of NUQUEST
3:15 - 3:45pm
Report back
3:45 - 4:00pm
Questions and wrap-up

View Session 1    View Session 2

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