Earle Willard McHenry Award for Distinguished Service in Nutrition
The Earle Willard McHenry Award for Distinguished Service in Nutrition recognizes a Canadian or Canadian-based individual who has demonstrated distinguished service and leadership in the field of nutrition.
Recognition may reflect significant contributions in one or more areas, including teaching and mentorship, leadership through professional associations, support for the development of outstanding nutrition or nutrition-related programs, and research achievement.
Eligibility
To be eligible for the Earle Willard McHenry Award, the nominee must:
- be Canadian or based in Canada; and
- have demonstrated distinguished service and leadership in the field of nutrition.
CNS membership is not required for this award; however, membership will be considered an asset.
Nomination Deadline
Nominations are due February 1, 2027 by 11:59 a.m. ET and must be submitted through the Online Award Nomination Tool.
Nomination Package
A complete nomination package should include the following:
Distinguished Contributions
Details of the nominee’s specific contributions to the field of nutrition, including a rationale describing why the nominee is considered meritorious for the Earle Willard McHenry Award.
Biographical Summary
A biographical summary, such as a biosketch and/or curriculum vitae, to support the preparation of the award citation and presentation.
Selection & Award
Nominations may be submitted by anyone and are open to all; however, preference will be given to members and supporters of CNS.
An anonymous review committee appointed by a CNS Awards Co-Chair will review all eligible nominations and recommend a recipient for the Earle Willard McHenry Award for Distinguished Service in Nutrition.
The recipient will receive:
- a recognition plaque; and
- a monetary award.
The award will be presented during the CNS Annual Conference.
Please see the conference program for details on award presentations.