May 19, 2022
Publication of final new guidance for the Novel Food Regulations, focused on plant breeding
Health Canada has published its final new guidance for the Novel Food Regulations, focused on plant breeding. This new guidance supplements the existing novel foods guidance and can be found in appendices 1 and 2 of the Guidelines for the Safety Assessment of Novel Foods.
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May 18, 2022
New Subjective Global Assessment (SGA Video) Collection!
The Canadian Malnutrition Task Force is pleased to announce their new Subjective Global Assessment Video Collection (2022).
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May 11, 2022
Vitamin D amount in fortified plant-based beverages
On May 4, 2022, as part of its vitamin D fortification strategy, Health Canada enabled a higher level of vitamin D in fortified plant-based beverages by updating the Interim Policy on the Use of Expired Interim Marketing Authorizations Related to Food Fortification.
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May 10, 2022
New webinars added to the line-up for May and June!
Keep your eye on the Webinar Line-up page for new webinars as they are added so you don't miss any! Free registration for all to attend. Reminder: CNS Members receive free access to archived webinars saved in the CNS Education Portal.
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