Gene-diet interactions of four common ffar4 polymorphisms with omega-3 fatty acids on insulin resistance and β-cell function
- Member: $0.00 - Save 100%
- Student Member: $0.00 - Save 100%
- Non-Member: $9.95
Member Fees will be applied upon check out.
Mr. Hubert Cormier
Registered Dietitian, PhD student
Institute of Nutrition and Functional Foods
Hubert Cormier is a registered dietitian from Canada and he's currently enrolled in a doctoral program that he pursues at the Institute of Nutrition and Functional Foods in Quebec City. Hubert has won several awards over the last few years and has received the Annual Merit Award in Nutrition – Young Professional in 2015, a prize given by his professional body in recognition of outstanding devotion to the profession. Hubert devotes himself to nutritional sciences by doing several TV or radio interviews or by acting as a spokesperson for the food industry. Moreover, he is the author of three successful books written in French. Furthermore, he is very active on social media platforms such as Facebook (Hubert Cormier Nutritionniste), Twitter and Instagram (@Hub_Nutrition), having more than 30,000 followers.
***Original Source: "2016 CNS Annual Conference", Friday, May 6, 2016
Last Updated: May 27, 2016
|Gene-diet interactions of four common ffar4 polymorphisms with omega-3 fatty acids on insulin resistance and β-cell function||Video|