CNS is Celebrating 10 years!

Putting Quality Food on the Tray: Project Results

Date: Monday, November 23, 2020
Time: 12:30 - 13:30 ET

To register, CLICK HERE

This webinar will discuss results of the "Putting Quality Food on the Tray Project", which aimed to measure patients' perceptions of hospital meal quality using the Hospital Food Experience Questionnaire, and to assess staff's perceptions of quality food provision.   

Key Results: 

Presented By: 

Heather Kelller
Lisa Duizer
Vanessa Trinca

To register, CLICK HERE

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