Bridging Research and Practice in Pediatric Nutrition
An 8-Part Virtual Pediatric Nutrition Series for Health Professionals
Register for Full Series Browse Individual Sessions
Series Highlights
Children’s nutritional health lays the foundation for lifelong well-being, yet many pediatric populations face complex and evolving challenges related to feeding, growth, and diet-related diseases. From infancy through adolescence, healthcare professionals are increasingly called upon to address issues such as feeding disorders, allergy management, obesity, tube feeding, and the unique needs of children with neurological impairments or chronic conditions. The growing body of research in pediatric nutrition must be effectively translated into practical strategies for frontline care.
Join us for an enlightening and transformative 8-part virtual learning series dedicated to addressing critical gaps in knowledge and practice. This series brings together leading experts, clinicians, and researchers to share current evidence and clinical approaches in pediatric nutrition, with a focus on real-world application. Each session will explore disease-specific topics and the role of nutrition in prevention and treatment in a format that is relevant to family physicians, pediatricians, dietitians, and other healthcare providers working with children in clinical and community settings.
Through a combination of research-based and applied clinical discussions, participants will gain insights and tools to support nutritional care across a range of pediatric populations—ultimately improving outcomes for children and families across Canada and beyond.
- Expert Speakers – Engage with Canadian and international leaders in pediatric nutrition and child health.
- Timely Topics – Explore current issues including infant feeding, food allergies, pediatric obesity, feeding disorders, tube feeding, and more.
- Practical Insights – Each session combines current research evidence with clinical strategies to support decision-making in practice.
- Interdisciplinary Focus – Designed for physicians, dietitians, allied health professionals, and nutrition researchers.
- Flexible Format – Join virtually for 2-hour afternoon sessions (3:00–5:00 PM ET). Register for individual sessions or the full series.
Flexible Registration Options
All fees are in Canadian dollars and based on CNS membership category. Not yet a member? Join CNS today to access preferred registration rates and member benefits.
Full Series – Register once and get access to all 8 webinars
- CNS Members (Active, Associate, Early Career I/II, Emeritus): $315.00 + tax
- CNS Student Members (Graduate, Undergraduate): $210.00 + tax
- Non-Members: $525.00 + tax
Individual Sessions – Pick the topics most relevant to your practice
- CNS Members (Active, Associate, Early Career I/II, Emeritus): $45.00 + tax per session
- CNS Student Members (Graduate, Undergraduate): $30.00 + tax per session
- Non-Members: $75.00 + tax per session
Explore the Sessions
Part 1: Infant Nutrition: Evidence & Clinical Controversies
- Date: October 15, 2025 | 3:00–5:00 PM ET
- Speakers:
- Jonathon Maguire, MD, MSc, FRCPC – University of Toronto
- Meta van den Heuvel, MD, PhD – Hospital for Sick Children
- Iva Hojsak, MD, PhD – Children’s Hospital Zagreb
- Learning Objectives:
- Describe current research on nutritional needs in healthy infants, including the roles of human milk and infant formula
- Evaluate complementary feeding approaches such as baby-led weaning in various clinical contexts
- Recognize and manage mild functional gastrointestinal disorders in infants
Part 2: Pediatric Feeding Disorder: Approach and Management
- Date: November 12, 2025 | 3:00–5:00 PM ET
- Speakers:
- Praveen Goday, MD – Nationwide Children's Hospital, Columbus, OH
- Meta van den Heuvel, MD, PhD – Hospital for Sick Children
- Nicola Pratt, M.Sc., SLP(C). Reg. CASLPO – Speech-Language Pathologist / Feeding Therapist
- Learning Objectives:
- Examine the relationship between early feeding issues and long-term physical and psychosocial health outcomes
- Identify clinical characteristics of pediatric feeding disorders and implement appropriate assessment tools
- Apply multidisciplinary interventions and caregiver support strategies to improve feeding outcomes
Part 3: Nutrition in Pediatric Allergy Disorders
- Date: December 11, 2025 | 3:00–5:00 PM ET
- Speakers:
- Elissa M. Abrams, MD, FRCPC, FAAAAI, MPH - University of Manitoba
- Julia Upton, MD MPH FRCPC – Hospital for Sick Children
- Jennifer LP Protudjer PhD FAAAAI – University of Manitoba
- Learning Objectives:
- Analyze the evidence on early allergen introduction and its impact on allergy prevention
- Identify key symptoms and diagnostic strategies for common pediatric food allergies
- Develop comprehensive management plans incorporating medical, dietary, and quality-of-life considerations, including cultural and plant-based dietary needs
Part 4: Children with Long-Term Tube Feeding
- Date: January 20, 2026 | 3:00–5:00 PM ET
- Speakers:
- Inez Martincevic, RD – Hospital for Sick Children
- Jessie M. Hulst, MD, PhD – Hospital for Sick Children
- Sarah Howe McKenna, RD
- Learning Objectives:
- Evaluate the evidence guiding choices in tube feeding modalities, including formula selection and delivery methods
- Perform nutritional assessments and monitor growth and tolerance in children requiring long-term enteral nutrition
- Design transition plans for tube weaning and post-discharge care, including interdisciplinary coordination
Part 5: Nutritional Challenges in Children with Restricted Diets
- Date: February 18, 2026 | 3:00–5:00 PM ET
- Speakers:
- Jenna K. Dowhaniuk, MD, MSc, FRCPC – McMaster Children’s Hospital
- Sharon Smile, MBBS, DM(Peds), MSc – BC Children’s Hospital
- Mark L. Norris, MD, FRCPC – Children’s Hospital of Eastern Ontario
- Learning Objectives:
- Describe dietary management strategies for celiac disease and their implications for pediatric growth and development
- Recognize feeding challenges common in children with autism spectrum disorder and adapt nutrition care accordingly
- Identify key clinical concerns in children on restricted diets and apply individualized care plans
Part 6: Nutritional Strategies for Children with Obesity
- Date: March 25, 2026 | 3:00–5:00 PM ET
- Speakers:
- Jill Hamilton, MD - Hospital for Sick Children
- Marialena Mouzaki, MD MSc PNS DABOM - Cincinnati Children’s Hospital Medical Center
- Learning Objectives:
- Understand the multifactorial contributors to pediatric obesity, including genetics, environment, and emerging pharmacotherapies (e.g., GLP-1 agonists)
- Develop and apply family-centered, lifestyle-based and nutritional interventions tailored to the child’s context and culture
- Understand the potential consequences of childhood obesity, specifically metabolic dysfunction-associated steatotic liver disease: who, how and when to screen?
Part 7: Nutrition & Growth in Preterm Infants After Discharge
- Date: April 13, 2026 | 3:00–5:00 PM ET
- Speakers:
- Tanis Fenton, PhD, RD, FDC – University of Calgary
- Magnus Domellöf, MD, PhD - Umeå University
- Heather Resvick, RD, PhD candidate – Children’s Hospital London Health Sciences Centre
- Learning Objectives:
- Interpret the latest evidence on catch-up growth and nutritional needs of preterm infants in outpatient care
- Assess and manage growth patterns in late and moderately preterm infants using appropriate tools and follow-up protocols
- Apply post-discharge nutrition plans tailored to individual growth patterns and health conditions
Part 8: Nutrition in Children with Neurological Impairment
- Date: May 27, 2026 | 3:00–5:00 PM ET
- Speakers:
- Tejas Desai, MD, MSc, FRCPC – Children’s Hospital London Health Sciences Centre
- Jessie M. Hulst, MD, PhD – Hospital for Sick Children
- Jessica Power, RD – IWK Health Centre
- Learning Objectives:
- Discuss the consequences of malnutrition and be able to identify and manage common conditions impacting nutritional intake and outcome
- Understand the concepts and challenges around defining malnutrition & nutrition risk in children with neurological impairment
- Develop a nutritional management plan including follow-up based on comprehensive nutritional assessment