Nouvelles
Septembre 9, 2018
Registration Open! Thematic Conference: Healthy Diets and Weight - Sorting Fact from Fiction
January 12, 2019 - Toronto ON. Register by Dec. 14, 2018 to receive early-bird rates.
Septembre 4, 2018
2019 Annual Conference Call for Session Proposals
CNS is inviting proposals for conference sessions to be held at our 2019 Annual Conference being held in Niagara Falls from May 2 - 4, 2019.
Septembre 3, 2018
APNM Nutrition Translation Award - modified and extended
CNS, in partnership with APNM, has issued a Call for Review Papers - Deadline - September 30, 2018. 2018 Theme: Sex-Specific Responses to Nutrition. The selected author will prepare an invited review that includes a knowledge translation component, will receive an honorarium and recognition at the CNS 2019 Annual Conference.
Septembre 2, 2018
Semaine canadienne de sensibilisation à la malnutrition
2018 Theme: Tackling the Perceptions of Hospital Food.
Septembre 1, 2018
Upcoming CNS Education Webinars
CNS has scheduled a diverse line-up of webinars to take place throughout 2018.
Août 29, 2018
The Nourishing the Neonate Conference 2018: Optimizing Nutrition for Neonatal Growth & Development Outcomes
Registration now open. Early bird deadline: October 5, 2018
Août 28, 2018
24th Annual Western Canada Nutrition Day Conference: Nutrition and Critical Care – Evolving Considerations
Registration now open. Early Bird deadline Oct. 5, 2018.
Août 25, 2018
Sodium Intake of Canadians 2017
Health Canada has released the Sodium Intake of Canadians in 2017 report. The report shows that Canadians consume an average of 2760 milligrams (mg) of sodium each day, which is almost double the recommended daily amount of sodium.
Août 24, 2018
CSPC 2018 Registration Now Open
Registration for the 10th Canadian Science Policy Conference (CSPC 2018) is open. Supersaver rate now available!
Août 15, 2018
2018 Food as Medicine Update: What to tell your patients about diet and chronic disease prevention
The Food as Medicine Update series was created to address the knowledge-gap in continuing medical education related to the role of nutrition in patient care.