Educational Recordings

The Canadian Nutrition Society (CNS) proudly supports the advancement of nutrition literacy and education. Towards this goal, the society has created the Education Portal to access presentations and educational content from leading experts who have contributed content at CNS events. If you aren’t already a CNS member, join today and receive discounted rates and special offerings. Thank you for your interest in CNS and our educational resources!


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CPPENA Presents: "Beat the Heat"
June 21, 2022

NUQUEST: A risk of bias tool for nutrition studies
June 20, 2022

Using SGA to assess malnutrition: CMTF’s 2022 Video Collection and next steps - English Session
June 17, 2022

Utilisation de l’ÉGS pour évaluer la malnutrition : Collection de vidéos du GTCM et prochaines étapes
June 16, 2022

How to use newly developed research tools to measure food choices and eating behaviours based on the 2019 Canada's Food Guide
June 6, 2022

Tailoring prehabilitation to address the multifactorial nature of functional capacity for surgery
May 26, 2022

2022 PhD Dissertation Award Lecture - Aging with healthy muscles and brain: new perspectives on sarcopenia, cognition and nutrition
May 25, 2022

SGA Video Collection
May 11, 2022

SGA Video Collection (French)
May 11, 2022

Dietary protein in the management of sarcopenia: not too much, not too little, but just right!
April 5, 2022

Household food insecurity in Canada, Part 2: public policy responses and solutions
February 17, 2022

Household food insecurity in Canada, Part 1: food, nutrition, and health in the context of pervasive material deprivation
February 10, 2022

Annual Conference 2021 (Pre-Conference): The Scoop on Sugar: New Research Findings on Sugar and Health
January 23, 2022

Food for Health 2021 (Pre-Conference Workshop): Part 1
January 23, 2022

Food for Health 2021 (Pre-Conference Workshop): Part 2
January 23, 2022

Food for Health 2021 (Pre-Conference Workshop): Part 3
January 23, 2022

Annual Conference 2021: Health Canada Updates
January 24, 2022

Annual Conference 2021: New ICU guidelines - what are the practical implications
January 24, 2022

Annual Conference 2021: Food environments in Canada: research and monitoring to support policy decisions
January 24, 2022

Annual Conference 2021: The Nutrition Graduate Student and Trainee Award Oral Presentations (Day 1)
January 24, 2022

Annual Conference 2021: Implementing body composition assessment in chronic and acute care settings
January 27, 2022

Annual Conference 2021: The NuAge Database and Biobank: an aging cohort for innovative research in nutrition and aging
January 27, 2022

Annual Conference 2021: Developing tools to measure adherence to Canada's Food Guide 2019
January 27, 2022

Annual Conference 2021: Khursheed Jeejeebhoy Award for Best Application of Clinical Nutrition Research Findings to Clinical Practice
February 1, 2022

Annual Conference 2021: Updates in medical nutrition therapy for patients living with chronic kidney disease
February 1, 2022

 

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